You are cordially invited to the 2023 IDCTA Awards Banquet
Northbrook Hilton
2855 North Milwaukee Avenue, Northbrook, IL 60062
Saturday, January 20, 2024
Cocktails & Raffle Browsing 6:00 p.m. | Dinner 7:00 p.m. with Awards & Raffle to follow
Our Dinner Menu:
Salad: Caesar
Beef: 8 oz. Filet Mignon, Twice-Baked Potato and Grilled Asparagus
Chicken: Tuscan-Stuffed Chicken, Airline Chicken stuffed with Artichokes, Sun-Dried Tomatoes & Baby Spinach,
Smashed Potatoes with Vesuvio White Wine Sauce & Julienne Vegetables
Fish: Stuffed Caprese Salmon, Fresh Mozzarella, Tomato Confit, Basil, Tomato Cream Sauce, Parmesan Risotto
Veggie: Quinoa Bowl with Braised Carrots, Squash, Zucchini, Quinoa, Sweet Potato, Polenta Cake with Tzatziki Sauce
Dessert: Lemon Berry Mascarpone Cake
Reservation Form
| Guest Reservations: Please fill in a Guest Name and select a entree choice for EACH GUEST in your party. You MUST click “Add to Cart” to add each guest, then hit “Continue Shopping” to add more guests. |
Raffle Ticket Packet: $20/Per packet – 25 tickets in a packet You may add additional ticket packets in your shopping cart. Please list the name of the person receiving the raffle tickets under Guest Name. |
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Double check your guest number and meal choices to see if they are correct for each guest.
Please indicate who you would like to sit with in the box under Guest Name.
If you are not attending and want to have your award shipped to you, please pay the fee above and be sure to provide your complete name and address.
If you are having technical difficulties with the payment process, please contact Mary Jo at 815-522-2285 or typagraphics@gmail.com
Reservations are non-refundable. Tickets will be held at the Northbrook Hilton.
To reserve a hotel room for the IDCTA Awards Banquet, please use code IDCTA when making your hotel reservation.
Banquet Questions? Please contact Molly Fine at 716-573-5390
If you would like a printable version of this banquet invitation, please click HERE